Details
Foundation Practical Cookery Student Book
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34,49 € |
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| Verlag: | Hodder Education |
| Format: | |
| Veröffentl.: | 24.04.2009 |
| ISBN/EAN: | 9781444166095 |
| Sprache: | englisch |
| Anzahl Seiten: | 352 |
DRM-geschütztes eBook, Sie benötigen z.B. Adobe Digital Editions und eine Adobe ID zum Lesen.
Beschreibungen
Over 45 years, Practical Cookery has established itself as a must have for all catering students. Now, for the first time, an edition of Practical Cookery has been written especially for Foundation-level students. The book includes: - Plain, simple language and terminology - Over 100 recipes - Easy to read design and layout - Hundreds of clear photos and diagrams, including every finished dish, key commodities and step-by-step sequences - Index and glossary that are clear and accessible - Clear mapping to NVQ and VRQ qualificationsFoundation Practical Cookery will not overestimate students' ability level or assume too much knowledge.
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